German ginger cookies

User Reviews

5

6 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    21 approx

  • Calories

    101 kcal

  • Course

    Snacks

  • Cuisine

    German

German ginger cookies

These ginger cookies are more a ginger-spiced sugar cookie than what you may be more familiar with, but they are incredibly tasty. 

I Made This!

Be the first!

Save this

2 people saved this

Ingredients

Servings
  • 7 tablespoon butter 100g, unsalted
  • ½ cup sugar 100g
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground ginger
  • 1 teaspoon baking powder
  • 1 cup all-purpose flour 140g plain flour
  • ½ cup cornstarch 65g corn flour

For the chocolate glaze

  • ½ cup confectioners sugar 70g icing sugar
  • ½ tablespoon cocoa powder unsweetened
  • 1 tablespoon water

Instructions

  1. Cream together the butter and sugar in a stand mixer/food processor or with a hand mixer until smooth and slightly glossy. Add the egg and vanilla and blend in.
  2. Add the ginger, baking powder, flour and cornstarch and mix in at a low speed to save the flour going everywhere. Bring the mixture together as a ball and chill for around 30 minutes.
  3. Preheat the oven to 375F/190C.
  4. Roll out the chilled dough fairly thin on a floured surface with a floured rolling pin. Use cutters (shapes, circles, as you prefer) to cut out cookies and transfer to a lined baking sheet/tray/cookie sheet. Repeat with all the dough.
  5. Bake for approx 10 minutes until just starting to brown. Transfer to a cooling rack to cool completely. 
  6. Sift the confectioners sugar into a small bowl and mix with the cocoa powder and water. Blend until smooth, then either spread on the cookies with a flat knife for a simple glaze, or transfer to a small piping back (or small freezer bag then snip off a corner) and decorate as you choose. Note if you glaze more fully, you may need a little more glaze.

Nutrition Information

Show Details
Calories 101kcal (5%) Carbohydrates 15g (5%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 17mg (6%) Sodium 4mg (0%) Potassium 35mg (1%) Sugar 7g (14%) Vitamin A 130IU (3%) Calcium 14mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 21approx

Amount Per Serving

Calories 101 kcal

% Daily Value*

Calories 101kcal 5%
Carbohydrates 15g 5%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 17mg 6%
Sodium 4mg 0%
Potassium 35mg 1%
Sugar 7g 14%
Vitamin A 130IU 3%
Calcium 14mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5

6 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Mulled Wine

French, German, American
5.0 (6 reviews)

Brazilian Cheese Bread

Global Flavors
5.0 (69 reviews)

Hoisin-Glazed Cocktail Meatballs

Asian, Chinese, American
5.0 (6 reviews)

Ultimate English Toffee

British
5.0 (6 reviews)

Dumpling-Flavored Sausage Rolls

Asian, British
5.0 (3 reviews)

Mini Thai Shrimp Cakes with Sweet Chili Dipping Sauce

Asian, Thai, American
5.0 (3 reviews)

Blueberry Lemon Curd

British
5.0 (63 reviews)

Easy Candied Pecans

American
5.0 (3 reviews)

Seriously Lemony Lemon Bars

American
5.0 (9 reviews)

Pretzel Pigs in a Blanket with Cheddar-Stout Dip

Global Flavors
5.0 (18 reviews)