5.0 from 18 votes
Get the Recipe 15-Minute Mediterranean Flatbread Pizza with Pesto
Mediterranean Flatbread is an easy vegetarian dinner or appetizer that's ready in less than 15 minutes! Top garlic naan or homemade flatbread with fresh pesto, creamy mozzarella, sun-dried tomatoes, olives, and herbs for a delicious combination!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 2 flatbread pizzas
Calories: 463 kcal
Course:
Dinner
Cuisine:
Mediterranean
Ingredients
- 2 cooked flatbreads or store-bought naan
- 2 Tablespoon pesto
- 1 Tablespoon shallot thinly sliced
- 2 garlic cloves thinly sliced
- 4 oz. fresh mozzarella sliced
- 1/4 /4 cup sun-dried tomatoes julienned
- 2 Tablespoon kalamata olives sliced
- 3 Tablespoon feta cheese crumbles
- 1 tsp dried oregano
- red pepper flakes optional
- Basil for garnish
Instructions
- Pre-heat oven to 425°F. Place naan flatbread on a pizza stone or baking sheet lined with parchment paper.
- Spread pesto evenly between both flatbreads, then divide shallot and garlic slices between the two flatbreads, spreading them out evenly.
- Top each flatbread with mozzarella slices, then add the sun-dried tomatoes, olives, feta cheese, and oregano (all divided equally between the two flatbreads).
- Bake the flatbreads for 8-10 minutes until the edges are golden brown and the cheese is melted. Garnish with red pepper flakes and/or fresh basil as desired.
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Notes
- This recipe can also be used as an appetizer - serving 4 people.
- Using fresh dough: If you plan on making homemade flatbread and would like to use the fresh dough as opposed to cooking it on the stovetop, first par-bake the dough in a 425°F oven. Then continue with the step 2 as written above.
Nutrition Information
Calories
463kcal
(23%)
Carbohydrates
36g
(12%)
Protein
23g
(46%)
Fat
26g
(40%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Cholesterol
69mg
(23%)
Sodium
1155mg
(48%)
Potassium
623mg
(18%)
Fiber
4g
(16%)
Sugar
8g
(16%)
Vitamin A
962IU
(19%)
Vitamin C
7mg
(8%)
Calcium
513mg
(51%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2flatbread pizzas
Amount Per Serving
Calories 463
% Daily Value*
| Calories | 463kcal | 23% |
| Carbohydrates | 36g | 12% |
| Protein | 23g | 46% |
| Fat | 26g | 40% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 69mg | 23% |
| Sodium | 1155mg | 48% |
| Potassium | 623mg | 13% |
| Fiber | 4g | 16% |
| Sugar | 8g | 16% |
| Vitamin A | 962IU | 19% |
| Vitamin C | 7mg | 8% |
| Calcium | 513mg | 51% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.