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5.0 from 3 votes

Get the Recipe: Easy Whole30 Salsa (Paleo)

This homemade Whole30 Salsa is bold, fresh and so flavorful! It takes only 5 minutes to make. This Paleo salsa is great for vegetables, chicken, salmon and more!

Prep Time
5 mins
Total Time
5 mins
Servings: 4 servings
Calories: 26 kcal
Course: Side Dish
Cuisine: Mexican

Ingredients

  • 2 large tomatoes
  • ⅓ cup red onion chopped
  • 1 Jalapeño
  • 1 tbsp minced garlic 
  • 1 green chili see note
  • ¼ cup fresh cilantro
  • 1 tsp cumin
  • ½ tsp ground pepper
  • pinch sea salt
  • 1 tsp lime juice

Instructions

    Cup of Yum
  1. First, add all ingredients to a blender or food processor.
  2. Pulse a few times until desired consistency is reached. This salsa blends up quickly!
  3. Then, pour into bowl and serve!

Notes

  • This salsa is juicy!  It has a similar texture and flavor to pico de gallo.
  • Both the jalapeño and grill chili are optional.  Leave out entirely for a very mild salsa.  Use peppers but remove seeds for a medium salsa.  Leave peppers as is for a spicy result!
  • Pulse salsa a few times until desired consistency is reached.
  • This salsa blends up quickly, so be careful.
  • Store leftovers in an airtight container in the fridge for up to 7 days.
  • This salsa freezes well.  Thaw before use.

Nutrition Information

Calories 26kcal (1%) Carbohydrates 6g (2%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 43mg (2%) Potassium 201mg (6%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 626IU (13%) Vitamin C 16mg (18%) Calcium 20mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 26

% Daily Value*

Calories 26kcal 1%
Carbohydrates 6g 2%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 43mg 2%
Potassium 201mg 4%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 626IU 13%
Vitamin C 16mg 18%
Calcium 20mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.