5.0 from 3 votes
Get the Recipe: Oat Milk Hot Chocolate
This Oat Milk Hot Chocolate is warm, cozy, creamy and so chocolaty! This homemade hot chocolate with oat milk is easy to make. It has only a few healthy ingredients and taste so rich and decadent!
Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings: 2 cups
Calories: 207 kcal
Course:
Breakfast , Drinks
Cuisine:
American
Ingredients
- 2 cups oat milk
- ¼ cup cocoa powder
- 2 tbsp pure maple syrup
- dash cinnamon
- marshmallows optional
Instructions
- First, pour oat milk into a pot over low medium heat. Cook for 2 to 3 minutes, or until oat milk is lightly bubbling. Do not let it come to a boil.
- Once you see the bubbles forming, stir in cocoa powder, maple syrup and cinnamon. Cook for another 2 to 3 minutes, stirring frequently, until heated through.
- Carefully pour hot chocolate into mugs. Garnish with marshmallows if desired.
Cup of Yum
Notes
- I used unsweetened vanilla oat milk, but any oat milk will work. If using sweetened, consider reducing the amount of maple syrup.
- Dark cocoa powder gave this hot chocolate an extra decadent taste, but feel free to use regular cocoa powder or cacao powder.
- Dandies makes great gluten free and Vegan marshmallows!
- Do not let milk come to a boil.
- Continue cooking until mixture has reached desired temperature.
Nutrition Information
Calories
207kcal
(10%)
Carbohydrates
43g
(14%)
Protein
6g
(12%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
117mg
(5%)
Potassium
327mg
(9%)
Fiber
6g
(24%)
Sugar
31g
(62%)
Vitamin A
492IU
(10%)
Calcium
381mg
(38%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 207
% Daily Value*
| Calories | 207kcal | 10% |
| Carbohydrates | 43g | 14% |
| Protein | 6g | 12% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 117mg | 5% |
| Potassium | 327mg | 7% |
| Fiber | 6g | 24% |
| Sugar | 31g | 62% |
| Vitamin A | 492IU | 10% |
| Calcium | 381mg | 38% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.