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Get the Recipe Shortcut Sriracha Aioli (Mayo)
Drizzle, dip, or slather this super easy Sriracha aioli --- made with mayo, it's ready in less than 5 minutes! Flavor boosters soy sauce and fresh lime take it over the top. Serve this spicy, flavorful sauce with fries, sushi, fish, sandwiches, and more!
Prep Time
4 mins
Total Time
4 mins
Servings: 8 servings (1 TBSP)
Calories: 96 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- ½ cup mayonnaise
- 2 Tablespoons Sriracha
- ⅛ teaspoon soy sauce
- 1 teaspoon lime zest
- ½ Tablespoon lime juice more to taste
Instructions
- Add all ingredients in a bowl and stir to combine. Taste test and adjust if needed (more Sriracha for spicier, or more mayo for less spicy). Serve immediately or store in an airtight container in the fridge for up to 1 week.
Cup of Yum
Notes
- Vegan: egg-free mayonnaise works well in this recipe!
Nutrition Information
Serving
1TBSP
Calories
96kcal
(5%)
Carbohydrates
0.2g
(0%)
Protein
0.2g
(0%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
6g
Monounsaturated Fat
2g
Trans Fat
0.03g
Cholesterol
6mg
(2%)
Sodium
180mg
(8%)
Potassium
9mg
(0%)
Fiber
0.02g
(0%)
Sugar
0.1g
(0%)
Vitamin A
15IU
(0%)
Vitamin C
3mg
(3%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8servings (1 TBSP)
Amount Per Serving
Calories 96
% Daily Value*
| Serving | 1TBSP | |
| Calories | 96kcal | 5% |
| Carbohydrates | 0.2g | 0% |
| Protein | 0.2g | 0% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 6g | 35% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 6mg | 2% |
| Sodium | 180mg | 8% |
| Potassium | 9mg | 0% |
| Fiber | 0.02g | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 15IU | 0% |
| Vitamin C | 3mg | 3% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.