Get the Recipe Shortcut Sriracha Aioli (Mayo)

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  • Prep Time

    4 mins

  • Total Time

    4 mins

  • Servings

    8 servings (1 TBSP)

  • Calories

    96 kcal

  • Course

    Condiments

  • Cuisine

    American

Get the Recipe Shortcut Sriracha Aioli (Mayo)

Drizzle, dip, or slather this super easy Sriracha aioli --- made with mayo, it's ready in less than 5 minutes! Flavor boosters soy sauce and fresh lime take it over the top. Serve this spicy, flavorful sauce with fries, sushi, fish, sandwiches, and more!

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Ingredients

Servings
  • ½ cup mayonnaise
  • 2 Tablespoons Sriracha
  • teaspoon soy sauce
  • 1 teaspoon lime zest
  • ½ Tablespoon lime juice more to taste
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Instructions

  1. Add all ingredients in a bowl and stir to combine. Taste test and adjust if needed (more Sriracha for spicier, or more mayo for less spicy). Serve immediately or store in an airtight container in the fridge for up to 1 week.

Notes

  • Vegan: egg-free mayonnaise works well in this recipe!

Nutrition Information

Show Details
Serving 1TBSP Calories 96kcal (5%) Carbohydrates 0.2g (0%) Protein 0.2g (0%) Fat 10g (15%) Saturated Fat 2g (10%) Polyunsaturated Fat 6g Monounsaturated Fat 2g Trans Fat 0.03g Cholesterol 6mg (2%) Sodium 180mg (8%) Potassium 9mg (0%) Fiber 0.02g (0%) Sugar 0.1g (0%) Vitamin A 15IU (0%) Vitamin C 3mg (3%) Calcium 2mg (0%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 8servings (1 TBSP)

Amount Per Serving

Calories 96 kcal

% Daily Value*

Serving 1TBSP
Calories 96kcal 5%
Carbohydrates 0.2g 0%
Protein 0.2g 0%
Fat 10g 15%
Saturated Fat 2g 10%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 2g 10%
Trans Fat 0.03g 2%
Cholesterol 6mg 2%
Sodium 180mg 8%
Potassium 9mg 0%
Fiber 0.02g 0%
Sugar 0.1g 0%
Vitamin A 15IU 0%
Vitamin C 3mg 3%
Calcium 2mg 0%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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