Gingerbread Cookies with Cream Cheese Frosting
User Reviews
5.0
9 reviews
Excellent
Gingerbread Cookies with Cream Cheese Frosting
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These Gingerbread Cookies with Frosting are soft spiced cookies topped with cream cheese frosting and holiday sprinkles. The most requested Christmas cookie recipe and so easy to make.
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Ingredients
- ¾ cup butter softened
- 1 cup sugar
- 1 egg
- ¼ cup molasses
- 2 ¼ cup flour
- 2 tsp ground ginger
- 1 tsp baking soda
- ¾ tsp cinnamon
- Extra sugar for rolling
Frosting
- 1 cup or 2 sticks butter softened
- 1 8 oz block cream cheese softened
- 1 lb. powdered sugar
- holiday sprinkles
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Instructions
- Preheat the oven to 350 degrees.
- In a large mixing bowl using an electric mixer cream the butter and sugar together until light and fluffy.
- Add in the egg and molasses and mix until combined.
- Next add in the flour, ground ginger, baking soda, and cinnamon until combined.
- Separate the dough into 6 equal portions and roll it into balls.
- Roll the balls in the extra sugar until well coated.
- Place the cookies on a large cookie sheet giving them plenty of space. You may need to do this in 2 batches.
- Bake the cookies for 13-15 minutes or until the cookies are cooked through and have a cracked appearance.
- Let the cookies cool on the pan for 10 minutes before moving to a cooling rack to finish cooling.
- Meanwhile, prepare the frosting.
- In a large bowl cream together the 2 sticks of butter and the cream cheese.
- Next, slowly add in the powdered sugar and mix until well combined and fluffy.
- Place the frosting in a piping bag with a round tip or a Ziploc bag with the tip cut off.
- Pipe the frosting in a spiral pattern and add holiday sprinkles.
- Serve!!
Nutrition Information
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Calories
1134kcal
(57%)
Carbohydrates
156g
(52%)
Protein
6g
(12%)
Fat
56g
(86%)
Saturated Fat
35g
(175%)
Polyunsaturated Fat
2g
Monounsaturated Fat
15g
Trans Fat
2g
Cholesterol
173mg
(58%)
Sodium
638mg
(27%)
Potassium
294mg
(8%)
Fiber
1g
(4%)
Sugar
118g
(236%)
Vitamin A
1737IU
(35%)
Vitamin C
0.01mg
(0%)
Calcium
61mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6cookies
Amount Per Serving
Calories 1134 kcal
% Daily Value*
| Calories | 1134kcal | 57% |
| Carbohydrates | 156g | 52% |
| Protein | 6g | 12% |
| Fat | 56g | 86% |
| Saturated Fat | 35g | 175% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 15g | 75% |
| Trans Fat | 2g | 100% |
| Cholesterol | 173mg | 58% |
| Sodium | 638mg | 27% |
| Potassium | 294mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 118g | 236% |
| Vitamin A | 1737IU | 35% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 61mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
9 reviews
Excellent
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