Gingersnap Truffles
User Reviews
5.0
3 reviews
Excellent
Gingersnap Truffles
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Chocolate-covered gingersnap truffles are the perfect wintertime treat! Made with crumbled gingersnap cookies, cream cheese, and plenty of warm and earthy spices – dip them in melted milk chocolate for a surprisingly decadent treat!
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Ingredients
- 16 ounces gingersnap cookies found in the cookie aisle near the Oreos and graham crackers
- 8 ounces cream cheese
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 teaspoon vanilla extract
- 2 cups milk chocolate chips
Instructions
- In a food processor or blender, pulverize the gingersnap cookies.
- Combine "cookie dust" with ginger, cinnamon, and nutmeg. Stir through. Add in cream cheese and vanilla and mix until well combined into a smooth dough. Roll into about 48 small, bite-sized balls. Refrigerate for 30 minutes, or until balls are firm.
- Melt chocolate in a microwave, pausing to stir it every 15 seconds. Make sure the chocolate doesn't burn.
- Once the chocolate has melted you are ready to dip. If the chocolate starts to harden you can place it back in the microwave for 10 seconds.
- Use a skewer or fork to dip dough balls into the melted chocolate then place on waxed paper to harden. Drizzle and smear a little chocolate over any "naked" spots. Refrigerate another 15-20 minutes, or until you are ready to enjoy them!
- Try not to eat the whole pan.
Nutrition Information
Show Details
Calories
1350kcal
(68%)
Carbohydrates
181g
(60%)
Protein
23g
(46%)
Fat
58g
(89%)
Saturated Fat
26g
(130%)
Cholesterol
43mg
(14%)
Sodium
1052mg
(44%)
Potassium
432mg
(12%)
Fiber
4g
(16%)
Sugar
134g
(268%)
Vitamin A
365IU
(7%)
Vitamin C
0.7mg
(1%)
Calcium
421mg
(42%)
Iron
4.5mg
(25%)
Nutrition Facts
Serving: 3Dozen
Amount Per Serving
Calories 1350 kcal
% Daily Value*
| Calories | 1350kcal | 68% |
| Carbohydrates | 181g | 60% |
| Protein | 23g | 46% |
| Fat | 58g | 89% |
| Saturated Fat | 26g | 130% |
| Cholesterol | 43mg | 14% |
| Sodium | 1052mg | 44% |
| Potassium | 432mg | 9% |
| Fiber | 4g | 16% |
| Sugar | 134g | 268% |
| Vitamin A | 365IU | 7% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 421mg | 42% |
| Iron | 4.5mg | 25% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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