Servings
Font
Back
0 from 0 votes

Ginisang Kalabasa at Sitaw with Daing Recipe

This delightful recipe is easy to follow and perfect for any occasion.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4
Course: Others
Cuisine: Vegetarian

Ingredients

  • 1 lb calabaza squash kalabasa, sliced into cubes
  • 8 pieces string beans sitaw, cut into 2 inch pieces
  • 3/4 cup salted dried fish daing, shredded or chopped
  • 1/2 cup water
  • 1 medium yellow onion chopped
  • 5 cloves garlic crushed
  • 1/8 teaspoon ground black pepper
  • 2 to 2 1/2 tablespoons fish sauce
  • 3 tablespoons cooking oil

Instructions

    Cup of Yum
  1. Heat the oil in a pan.
  2. Saute the garlic and onion.
  3. Once the onion starts to get soft, add the dried fish. Stir.
  4. Put-in the calabaza squash. Continue to stir fry for 1 minute.
  5. Pour-in water and bring to a boil. Cover and cook for 5 to 6 minutes or until the water evaporates.
  6. Stir in the string beans.Cook for 2 minutes in medium heat.
  7. Add fish sauce and ground black pepper. Cook for 1 to 3 minutes more.
  8. Tranfer to a serving plate. Share and enjoy!

Nutrition Information

Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.