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Gluten-Free Pizza Bites
4 from 3 votes

Gluten-Free Pizza Bites

These quick and easy snacks have all the pizza taste in a lighter, mini version.

Prep Time
10 mins
Cook Time
13 mins
Total Time
23 mins
Servings: 8 Servings
Calories: 136 kcal
Course: Appetizer, Snacks
Cuisine: American

Ingredients

  • 3 Roma tomatoes small
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon Italian seasoning
  • 3/4 teaspoon garlic salt
  • 1 spreadable cheese about 5.5 ounces, at room temp, soft
  • 16 gluten-free crackers large, of choice
  • basil optional, for garnish, fresh

Instructions

    Cup of Yum
  1. Preheat oven to 400°F. Line a baking sheet with parchment paper.
  2. Cut each tomato into slices about 1/3-inch thick and place on the baking sheet. Rub the tops with the olive oil.
  3. In a small bowl, stir together the Italian seasoning and garlic salt. Sprinkle evenly over the tomatoes.
  4. Bake until the tomatoes are tender but not falling apart, about 12-13 minutes.
  5. Place the cheese in a medium bowl and lightly whip with a fork.
  6. Spread the whipped cheese over the crackers, top each with a tomato slice and garnish with basil.
  7. Serve immediately.

Nutrition Information

Calories 136kcal (7%) Carbohydrates 6g (2%) Protein 7g (14%) Fat 10g (15%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 4g (20%) Trans Fat 0.1g (5%) Cholesterol 22mg (7%) Sodium 449mg (19%) Potassium 92mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 395IU (8%) Vitamin C 3mg (3%) Calcium 164mg (16%) Iron 1mg (6%)

Nutrition Facts

Serving: 8 Servings

Amount Per Serving

Calories 136

% Daily Value*

Calories 136kcal 7%
Carbohydrates 6g 2%
Protein 7g 14%
Fat 10g 15%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Trans Fat 0.1g 5%
Cholesterol 22mg 7%
Sodium 449mg 19%
Potassium 92mg 2%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 395IU 8%
Vitamin C 3mg 3%
Calcium 164mg 16%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.