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Golden Milk Chia Pudding

A creamy chia pudding inspired by golden milk! With warm spices and a combo of almond and coconut milk, it makes for a great breakfast, snack or even dessert!

Prep Time
10 mins
Total Time
10 mins
Servings: 4 servings
Calories: 110 kcal
Course: Dessert , Breakfast , Snacks
Cuisine: American

Ingredients

For the pudding:
  • 1 ¾ cups unsweetened almond milk
  • ¼ cup canned light coconut milk
  • 1 to 2 tablespoons maple syrup to taste
  • ¾ to 1 teaspoon ground turmeric to taste
  • ¾ teaspoon ground cinnamon
  • Pinch of black pepper
  • ⅓ to ½ cup chia seeds*
Topping ideas:
  • Toasted Coconut
  • chopped fruit
  • chopped nuts or seeds

Instructions

    Cup of Yum
  1. Add the almond milk, coconut milk, maple syrup, turmeric, cinnamon and pepper to a blender. Process until smooth and well combined (about 10 to 15 seconds). Pour the mixture into a medium bowl and whisk in the chia seeds until evenly distributed. Let the mixture rest for 5 minutes, then whisk again. Cover and refrigerate overnight.
  2. Stir well, then serve cold with desired toppings.

Notes

  • *The thickness of chia pudding can vary based on different brands of milk. Start with the ⅓ cup chia seeds. If you find that your pudding is too thin after sitting overnight, add additional chia seeds (1 to 2 tablespoons, depending on how thin), stir well and let chill in the fridge again for about 30 minutes to 1 hour. It will thicken up during this time.
  • Prep time does not include chill time.

Nutrition Information

Calories 110kcal (6%) Carbohydrates 11g (4%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g Monounsaturated Fat 1g Trans Fat 1g Sodium 156mg (7%) Potassium 80mg (2%) Fiber 5g (20%) Sugar 3g (6%) Vitamin A 9IU (0%) Vitamin C 1mg (1%) Calcium 231mg (23%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 110

% Daily Value*

Calories 110kcal 6%
Carbohydrates 11g 4%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Sodium 156mg 7%
Potassium 80mg 2%
Fiber 5g 20%
Sugar 3g 6%
Vitamin A 9IU 0%
Vitamin C 1mg 1%
Calcium 231mg 23%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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