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5.0 from 3 votes

Gooey Chocolate Caramel Bars

These bars are slightly underbaked to keep them moist and gooey. They might look like brownies, but they taste like chocolate cake batter!

Prep Time
5 mins
Cook Time
5 mins
Total Time
23 mins
Servings: 12 bars
Calories: 221 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 box devil’s food chocolate cake mix
  • 1/4 cup melted butter
  • 1 large egg
  • 1/3 cup milk
  • 1 1/4 cup Rolo candies

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees. Spray a 7x11 baking dish with nonstick spray.
  2. In the bowl of a stand mixer, beat together the dry cake mix, melted butter, egg, and milk until well combined.
  3. Stir in the Rolo candies.
  4. Use an off-set spatula to spread the batter into the prepared pan. The batter will be very sticky and somewhat difficult to spread.
  5. Bake for 18 minutes exactly. The bars may look a bit underdone, but they will set as they cool.
  6. Cool for at least 30 minutes before cutting.

Nutrition Information

Calories 221kcal (11%) Carbohydrates 30g (10%) Protein 3g (6%) Fat 11g (17%) Saturated Fat 4g (20%) Cholesterol 26mg (9%) Sodium 348mg (15%) Potassium 142mg (4%) Sugar 17g (34%) Vitamin A 160IU (3%) Calcium 72mg (7%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 12bars

Amount Per Serving

Calories 221

% Daily Value*

Calories 221kcal 11%
Carbohydrates 30g 10%
Protein 3g 6%
Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 26mg 9%
Sodium 348mg 15%
Potassium 142mg 3%
Sugar 17g 34%
Vitamin A 160IU 3%
Calcium 72mg 7%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.