
Gooey Chocolate Caramel Bars
User Reviews
5.0
3 reviews
Excellent

Gooey Chocolate Caramel Bars
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These bars are slightly underbaked to keep them moist and gooey. They might look like brownies, but they taste like chocolate cake batter!
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Ingredients
- 1 box devil’s food chocolate cake mix
- 1/4 cup melted butter
- 1 large egg
- 1/3 cup milk
- 1 1/4 cup Rolo candies
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Instructions
- Preheat oven to 350 degrees. Spray a 7x11 baking dish with nonstick spray.
- In the bowl of a stand mixer, beat together the dry cake mix, melted butter, egg, and milk until well combined.
- Stir in the Rolo candies.
- Use an off-set spatula to spread the batter into the prepared pan. The batter will be very sticky and somewhat difficult to spread.
- Bake for 18 minutes exactly. The bars may look a bit underdone, but they will set as they cool.
- Cool for at least 30 minutes before cutting.
Nutrition Information
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Calories
221kcal
(11%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
4g
(20%)
Cholesterol
26mg
(9%)
Sodium
348mg
(15%)
Potassium
142mg
(4%)
Sugar
17g
(34%)
Vitamin A
160IU
(3%)
Calcium
72mg
(7%)
Iron
1.7mg
(9%)
Nutrition Facts
Serving: 12bars
Amount Per Serving
Calories 221 kcal
% Daily Value*
Calories | 221kcal | 11% |
Carbohydrates | 30g | 10% |
Protein | 3g | 6% |
Fat | 11g | 17% |
Saturated Fat | 4g | 20% |
Cholesterol | 26mg | 9% |
Sodium | 348mg | 15% |
Potassium | 142mg | 3% |
Sugar | 17g | 34% |
Vitamin A | 160IU | 3% |
Calcium | 72mg | 7% |
Iron | 1.7mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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