Gougeres with Cheese and Scallions

User Reviews

5.0

39 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    35 mins

  • Servings

    4 people

  • Calories

    509 kcal

  • Course

    Appetizer

  • Cuisine

    French

Gougeres with Cheese and Scallions

Airy cheese puffs to quell your hunger as you wait for dinner. Or the perfect companion to your aperitif.  Either way, those golden morsels are a delight and so easy to make.

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Ingredients

Servings
  • 1 cup water
  • ¼ cup unsalted butter cut into pieces
  • ½ teaspoon salt
  • 1 cup all-purpose flour
  • 4 eggs
  • 1 cup White Cheddar Cheese shredded
  • 1 cup medium cheddar cheese shredded
  • cup scallions white and green part minced
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Instructions

  1. Line baking sheets with parchment paper. Preheat oven to 375° F.Bring 1 cup of water, butter, and ½ teaspoon salt to boiling in a heavy medium saucepan. Remove from heat and mix in the flour. Stir over medium heat until the mixture starts to become thick and begins to separate from the pan, about 3 minutes.
  2. Transfer to a stand mixer fitted with a paddle. Add the eggs to the mixture, one at a time, mixing vigorously to form a sticky dough. Stir in cheese and scallions until well incorporated in the dough.
  3. Using 2 teaspoons form dough into 1 ½ inch ovals, drop into baking sheet 1-inch evenly spaced apart. Place the baking sheet in the middle of the oven. Bake until golden, about 20 minutes. Serve immediately.

Nutrition Information

Show Details
Calories 509kcal (25%) Carbohydrates 26g (9%) Protein 23g (46%) Fat 35g (54%) Saturated Fat 21g (105%) Cholesterol 254mg (85%) Sodium 711mg (30%) Potassium 173mg (5%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1241IU (25%) Vitamin C 2mg (2%) Calcium 446mg (45%) Iron 3mg (17%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 509 kcal

% Daily Value*

Calories 509kcal 25%
Carbohydrates 26g 9%
Protein 23g 46%
Fat 35g 54%
Saturated Fat 21g 105%
Cholesterol 254mg 85%
Sodium 711mg 30%
Potassium 173mg 4%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1241IU 25%
Vitamin C 2mg 2%
Calcium 446mg 45%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

39 reviews
Excellent

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