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Grape Salad
5 from 15 votes

Grape Salad

This Grape Salad features seedless green and red grapes tossed in a creamy mixture of cream cheese, sour cream, sugar, and vanilla extract. The salad is finished with a crunchy topping of brown sugar and chopped pecans, providing a contrast of sweet, creamy, and nutty flavors. Its combination of fresh fruit with smooth, sweetened dairy makes it a refreshing option for a side dish or dessert at gatherings.

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Calories: 275 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 ounces cream cheese , softened
  • 1 cup sour cream
  • 1/3 cup sugar
  • 2 teaspoons vanilla extract
  • 2 pounds grapes green, seedless
  • 2 pounds grape red, seedless
  • 1/4 cup brown sugar
  • 1/2 cup pecans , chopped

Instructions

    Cup of Yum
  1. Using an electric mixer, mix the cream cheese, sour cream, sugar and vanilla extract until completely smooth.
  2. Add in the grapes and toss well.
  3. Garnish with brown sugar and chopped pecans.

Nutrition Information

Calories 275kcal (14%) Carbohydrates 39g (13%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 6g (30%) Cholesterol 31mg (10%) Sodium 80mg (3%) Potassium 365mg (8%) Fiber 2g (8%) Sugar 35g (70%) Vitamin A 475IU (10%) Vitamin C 5mg (6%) Calcium 61mg (6%) Iron 0.8mg (4%)

Nutrition Facts

Serving: 12 servings

Amount Per Serving

Calories 275

% Daily Value*

Calories 275kcal 14%
Carbohydrates 39g 13%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 6g 30%
Cholesterol 31mg 10%
Sodium 80mg 3%
Potassium 365mg 8%
Fiber 2g 8%
Sugar 35g 70%
Vitamin A 475IU 10%
Vitamin C 5mg 6%
Calcium 61mg 6%
Iron 0.8mg 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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