5.0 from 18 votes
Grasshopper Pie
This Grasshopper Pie is AMAZING! The chocolate mint ice cream drizzled with caramel and sprinkled with cookies is to die for!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 8
Calories: 767 kcal
Course:
Dessert
Cuisine:
American
Ingredients
Asphalt Pie
- 24 Oreo cookies, crushed
- ¼ cup Butter, melted
- 1.5 quarts mint chocolate chip ice cream
Salted Caramel Topping
- ½ cup sugar
- 3 tablespoons Butter, sliced
- ¼ cup heavy whipping cream
- ½ teaspoon sea salt
Whipped Cream
- 1 cup whipping cream
- ½ cup powdered sugar
Instructions
Asphalt Pie
- In a small bowl, mix crushed cookies and melted butter. Stir until combined.
- Press the crust into the bottom of a 9-inch pie plate.
- Fill with ice cream. Cover and freeze for at least 3 hours before serving.
Cup of Yum
Salted Caramel Topping
- Heat the sugar in a saucepan over medium heat, stirring constantly and scraping the bottom, until the sugar has melted into an amber liquid, about 5 minuites.
- Once the sugar has melted, add the butter. Once the butter is melted, add the cream. Boil for 1 minute. Remove from heat and stir in sea salt.
Whipped Cream
- Using an electric mixer, beat cream, and powdered sugar until they form stiff peaks.
- Remove the pie from the freezer. Drizzle caramel topping over each slice and add whipped cream.
Notes
- Double the amount of ice cream for a mile-high pie!
Nutrition Information
Calories
767kcal
(38%)
Carbohydrates
89g
(30%)
Protein
9g
(18%)
Fat
43g
(66%)
Saturated Fat
25g
(125%)
Cholesterol
126mg
(42%)
Sodium
557mg
(23%)
Potassium
475mg
(14%)
Fiber
2g
(8%)
Sugar
72g
(144%)
Vitamin A
1272IU
(25%)
Vitamin C
1mg
(1%)
Calcium
275mg
(28%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 767
% Daily Value*
| Calories | 767kcal | 38% |
| Carbohydrates | 89g | 30% |
| Protein | 9g | 18% |
| Fat | 43g | 66% |
| Saturated Fat | 25g | 125% |
| Cholesterol | 126mg | 42% |
| Sodium | 557mg | 23% |
| Potassium | 475mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 72g | 144% |
| Vitamin A | 1272IU | 25% |
| Vitamin C | 1mg | 1% |
| Calcium | 275mg | 28% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.