5.0 from 6 votes
Greek Chicken Bites
These easy to make and versatile Greek chicken bites are great for adding to salads, wraps, rice bowls, or serve them as an appetizer with tzatziki sauce!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 5 servings
Calories: 222 kcal
Course:
Appetizer , Dinner
Cuisine:
Greek
Ingredients
- 1 1/2 pounds chicken breasts cut into 1" pieces
- 1 teaspoon dried oregano
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground coriander
- 1/2 teaspoon ground cumin
- 1/4 teaspoon ground cinnamon
- Salt and freshly ground black pepper to taste I recommend using 1-1 1/2 teaspoons kosher salt
- 2 1/2 tablespoons olive oil
- 2 tablespoons fresh lemon juice
- 1 tablespoon chopped fresh dill
Instructions
- Cut the chicken into approximately 1 inch pieces and place them in a mixing bowl. Combine the dried spices and pour them on top of the chicken. Drizzle in a tablespoon of olive oil and toss together until the chicken is coated in the spices and oil.
- Heat another 1-2 tablespoons of olive oil in a 12" skillet over medium-high heat. When the oil is hot swirl to coat the bottom of the skillet and then dump in the chicken. Spread it out into single layer and let it cook untouched for 3-4 minutes.
- Once a golden brown crust has formed on the bottom of the chicken bites, flip them over and continue to cook until they're cooked through, 165° F.
- Turn off the heat and squeeze lemon juice all over the chicken. Sprinkle on the chopped dill and serve.
Cup of Yum
Nutrition Information
Calories
222kcal
(11%)
Carbohydrates
1g
(0%)
Protein
29g
(58%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
0.02g
Cholesterol
87mg
(29%)
Sodium
159mg
(7%)
Potassium
525mg
(15%)
Fiber
0.4g
(2%)
Sugar
0.2g
(0%)
Vitamin A
57IU
(1%)
Vitamin C
4mg
(4%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 222
% Daily Value*
| Calories | 222kcal | 11% |
| Carbohydrates | 1g | 0% |
| Protein | 29g | 58% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 87mg | 29% |
| Sodium | 159mg | 7% |
| Potassium | 525mg | 11% |
| Fiber | 0.4g | 2% |
| Sugar | 0.2g | 0% |
| Vitamin A | 57IU | 1% |
| Vitamin C | 4mg | 4% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.