4.8 from 18 votes
Greek Chicken Kebab Recipe
The juiciest and best summery chicken kebab made with garlic, lemon juice, olive oil and grape tomatoes. So good!
Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
44 mins
Servings: 3 people
Calories: 357 kcal
Course:
Main Course
Cuisine:
Greek
Ingredients
- 2 teaspoons lemon peel finely shredded
- 3 tablespoons lemon juice
- 1 tablespoon parsley leaves finely chopped
- 2 tablespoons olive oil
- 2 cloves garlic finely minced
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 1/2 lb (750g) chicken breast cut into bite-sized pieces
- 1 cup grape tomatoes
Instructions
- In a large bowl, whisk together the lemon peel, lemon juice, parsley, oil, garlic, salt, and black pepper. Add the chicken, toss to coat well, and marinate for 30 minutes.
- Thread the chicken and tomatoes onto metal skewers and grill over medium heat on an outdoor grill.
- Baste the chicken with the lemon mixture and grill until both sides are cooked and slightly charred. Serve immediately.
Cup of Yum
Nutrition Information
Serving
3people
Calories
357kcal
(18%)
Carbohydrates
4g
(1%)
Protein
48g
(96%)
Fat
15g
(23%)
Saturated Fat
2g
(10%)
Cholesterol
145mg
(48%)
Sodium
654mg
(27%)
Sugar
1g
(2%)
Nutrition Facts
Serving: 3people
Amount Per Serving
Calories 357
% Daily Value*
| Serving | 3people | |
| Calories | 357kcal | 18% |
| Carbohydrates | 4g | 1% |
| Protein | 48g | 96% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 145mg | 48% |
| Sodium | 654mg | 27% |
| Sugar | 1g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.