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0 from 6 votes

Greek nachos

If you like nachos, and you like Greek salad, these Greek nachos are for you!

Prep Time
12 mins
Total Time
12 mins
Servings: 2 to 4
Calories: 352 kcal
Course: Appetizer
Cuisine: Greek

Ingredients

  • 3.5 ounces good quality nachos
  • 2 large ripe tomatoes, cubed quite finely
  • 1/2 a cucumber cubed finely
  • a few slices of onion chopped finely
  • about 10 kalamata olives quartered
  • 1/2 a green pepper sliced and cubed finely
  • 1.75 ounces feta cheese crumbled
  • a few tablespoons of Greek yogurt

Instructions

    Cup of Yum
  1. Spread the nachos out on a platter, then sprinkle the veggie toppings and feta cheese all over the them.
  2. Drizzle the yoghurt evenly over the top.
  3. Serve immediately (small plates and forks might be necessary!).

Nutrition Information

Calories 352kcal (18%) Carbohydrates 42g (14%) Protein 9g (18%) Fat 17g (26%) Saturated Fat 5g (25%) Cholesterol 22mg (7%) Sodium 488mg (20%) Potassium 278mg (8%) Fiber 3g (12%) Sugar 3g (6%) Vitamin A 270IU (5%) Vitamin C 26.3mg (29%) Calcium 219mg (22%) Iron 1.7mg (9%)

Nutrition Facts

Serving: 2to 4

Amount Per Serving

Calories 352

% Daily Value*

Calories 352kcal 18%
Carbohydrates 42g 14%
Protein 9g 18%
Fat 17g 26%
Saturated Fat 5g 25%
Cholesterol 22mg 7%
Sodium 488mg 20%
Potassium 278mg 6%
Fiber 3g 12%
Sugar 3g 6%
Vitamin A 270IU 5%
Vitamin C 26.3mg 29%
Calcium 219mg 22%
Iron 1.7mg 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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