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Greek Salad Dressing
This greek salad dressing is sweet and savory added to any salads, sandwiches or use as a marinade. This dressing is so versatile you will be using it often!
Prep Time
5 mins
Total Time
5 mins
Servings: 24 Tablespoons
Calories: 56 kcal
Course:
Side Dish , Salad , Condiments , Dinner
Cuisine:
Greek
Ingredients
- 2/3 cup olive oil
- 2/3 cup red wine vinegar
- 1 1/4 teaspoons garlic powder
- 1 1/4 teaspoons dried oregano
- 1 1/4 teaspoons dried basil
- 1 teaspoon onion powder
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 1 teaspoon Dijon mustard
Instructions
- Place ingredients into a dressing container or jar and seal tightly with a lid. Shake until you have a good emulsion. Pour desired amount over salad.
Cup of Yum
Nutrition Information
Calories
56kcal
(3%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Sodium
100mg
(4%)
Potassium
4mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 24Tablespoons
Amount Per Serving
Calories 56
% Daily Value*
| Calories | 56kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Sodium | 100mg | 4% |
| Potassium | 4mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.