0 from 21 votes
Greek Seasoning
Immerse yourself in Mediterranean cuisine with this easy Greek Seasoning blend. Made with a combination of simple, classic herbs and spices, this seasoning blend will add an authentic taste of Greece to a wide variety of dishes!
Prep Time
5 mins
Total Time
5 mins
Servings: 12
Calories: 4 kcal
Course:
Condiments
Cuisine:
Mediterranean , Greek
Ingredients
- 2 teaspoon salt
- 1 teaspoon black pepper ground
- 2 teaspoon garlic powder
- 1 teaspoon onion flakes
- 2 teaspoon dried basil
- 2 teaspoon dried oregano
- 1 ½ teaspoon dried parsley
- ½ teaspoon dried thyme
Instructions
- Mix all the ingredients well to combine.
- Store in an airtight container or jar in a cool, dry place for up to one year.
Cup of Yum
Notes
- Add a bit of dried lemon zest to incorporate a hit of citrus!
- Write the name and date on the outside of the bottle or jar you're storing your spice blend in, that way you will know when you have to make a new one!
- You can also make this blend low-sodium or even salt-free by just leaving out the salt. It will still taste great!
- Store Greek seasoning in an airtight container or jar. Make sure to store in a cool, dry place and your spice blend will last for up to one year.
Nutrition Information
Serving
1tsp
Calories
4kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
388mg
(16%)
Potassium
16mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
1mg
(1%)
Calcium
6mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 4
% Daily Value*
| Serving | 1tsp | |
| Calories | 4kcal | 0% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 388mg | 16% |
| Potassium | 16mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 6mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.