
0 from 3 votes
Greek Tacos
You only need 15 minutes to make these fresh and healthy Greek tacos!
Prep Time
15 mins
Total Time
15 mins
Course:
Main Course
Cuisine:
American , International , Vegetarian
Ingredients
- 4 to rtillas taco size
- 1 cucumber diced
- 1 cup grape tomatoes halved
- 1/2 cup kalamata olives pitted
- 1 15 oz can chickpeas, drained and rinsed
- 1/2 red onion sliced
- 1/2 cup crumbled Feta cheese
- Tzatziki sauce
- fresh mint for garnish, if desired
- Lemon wedges for garnish, if desired
Instructions
- Top each tortilla with cucumber, tomatoes, olives, chickpeas, red onion, feta, and tzatziki sauce. Garnish with fresh mint and lemon, if desired. Serve immediately.
- Note-we like to warm up the tortillas before building our tacos. Use the microwave, oven, grill, or skillet on the stove!
Cup of Yum