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5.0 from 30 votes

Greek Tortellini Salad

Just when you thought your go-to Greek salad couldn't get any better, this Greek Tortellini Salad comes along to rock your socks!

Prep Time
15 mins
Cook Time
15 mins
Total Time
20 mins
Servings: 4 servings
Calories: 442 kcal
Course: Salad
Cuisine: Mediterranean , American

Ingredients

  • 9 oz fresh cheese tortellini
  • 4 cups chopped romaine lettuce
  • 1 cup chopped tomatoes
  • 1 bell pepper , diced
  • ¼ cup thinly sliced red onion
  • ¼ cup sliced banana peppers or olives (totally optional)
  • 1/2-3/4 cup crumbled Feta cheese
EASY HOMEMADE GREEK DRESSING
  • ⅓ cup extra virgin olive oil
  • 2 TBSP red wine vinegar
  • 1 TBSP Dijon mustard
  • 1 clove garlic (peeled, smashed, + minced)
  • ½ tsp dried parsley
  • ¼ tsp dried oregano leaves
  • ¼ tsp dried basil
  • ⅛ tsp salt
  • ⅛ tsp black pepper

Instructions

    Cup of Yum
  1. Combine dressing ingredients in a small mason jar and tightly secure the lid. Shake vigorously to emulsify. Dip a piece of lettuce to tase and adjust salt and pepepr, to taste. I like my dressing a bit tart and zippy (it brighens up the pasta and pairs so well with the creamy feta) but you can also sweeten it a tad if desired.
  2. Bring a small/medium pot of water to a boil and cook tortellini via package instructions. (Usually approx. 3 minutes for fresh and 4-5 min for frozen tortellini) Drain and rinse with cold water. Set aside.
  3. In a large bowl, combine romaine, tortellini, tomatoes, bell pepper, onion, optional banana pepepr or olives, and feta cheese. Love cucumber? It makes a fantastic addition to this salad!
  4. Just before serving, shake up mason jar of dressing and pour over salad. Mix well to coat and enjoy!

Notes

  • Nutrition Facts below are estimated for both the salad and dressing using an online recipe nutrition calculator. Adjust as needed and enjoy!

Nutrition Information

Calories 442kcal (22%) Carbohydrates 35g (12%) Protein 14g (28%) Fat 28g (43%) Saturated Fat 7g (35%) Cholesterol 41mg (14%) Sodium 695mg (29%) Potassium 323mg (9%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 5201IU (104%) Vitamin C 52mg (58%) Calcium 217mg (22%) Iron 3mg (17%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 442

% Daily Value*

Calories 442kcal 22%
Carbohydrates 35g 12%
Protein 14g 28%
Fat 28g 43%
Saturated Fat 7g 35%
Cholesterol 41mg 14%
Sodium 695mg 29%
Potassium 323mg 7%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 5201IU 104%
Vitamin C 52mg 58%
Calcium 217mg 22%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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