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0 from 63 votes

Greek Yogurt Pancakes

Needing an easy breakfast idea? You are going to love these easy greek pancakes recipe. They are fully pancakes that are packed with flavor!

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 4 people
Calories: 178 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 2 large eggs
  • 1/4 cup of milk
  • 1 container of Greek yogurt (5.3 oz.)
  • 1 teaspoon baking powder
  • 3/4 cup all purpose flour
  • 1 tablespoon butter the pan

Instructions

    Cup of Yum
  1. In a mixing bowl whisk together the eggs and milk.
  2. Then whisk in the container of greek yogurt until it is mixed well and there are no lumps.
  3. In a smaller bowl, combine the baking powder with the flour. Then pour into the wet ingredients.
  4. Mix well. If the batter is too thick then add milk  one tablespoon at a time until the consistency is to your liking.
  5. Melt the butter in a nonstick pan or an electric griddle.
  6. Pour 1/4 cup of the batter onto the pan.
  7. Allow it to cook for about 2 min until golden brown. Flip and cook another 2 minutes.
  8. Serve with fresh fruit, powdered sugar, or warm syrup and enjoy!

Nutrition Information

Calories 178kcal (9%) Carbohydrates 20g (7%) Protein 10g (20%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 93mg (31%) Sodium 80mg (3%) Potassium 239mg (7%) Sugar 2g (4%) Vitamin A 230IU (5%) Calcium 126mg (13%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 178

% Daily Value*

Calories 178kcal 9%
Carbohydrates 20g 7%
Protein 10g 20%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 93mg 31%
Sodium 80mg 3%
Potassium 239mg 5%
Sugar 2g 4%
Vitamin A 230IU 5%
Calcium 126mg 13%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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