5.0 from 12 votes
Greek Yogurt Pizza Dough Recipe
This 2 ingredient pizza dough is made with Greek yogurt and self-rising flour. It takes pretty much no time to make and blind bake making it ready for toppings!
Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 2 servings
Calories: 399 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 ½ cup self-rising flour plus more for surface
- 1 cup whole milk Greek yogurt
Instructions
- Preheat the oven to 475°F. Line a standard a large baking sheet with parchment paper if making 12 mini pizzas or line a round baking pan with parchment paper for one round pie.
- In a large bowl, add the self-rising flour and yogurt and mix together with a wooden spoon until all the ingredients are well combined.
- Transfer the dough to a lightly floured surface and knead by hand for 6-8 minutes until the dough feels smooth, but some bumps are ok. Makes about a 1-pound dough ball.
- For one pizza pie, use a rolling pin to flatten out the pizza dough into a round shape about 9 to 12 inches wide, depending on the preferred thickness. For 12 mini pizzas, divide the dough into 12 equal pieces and roll into balls, then use a rolling pin to flatten them out about 3 inches in width.
- Poke the pizza crust with a fork a few times to avoid puffing in the oven. Bake in the preheated oven for 5 minutes. Add the toppings and return to the oven. Continue baking until the crust is lightly browned and the cheese has melted, 5 to 7 minutes more minutes.
Cup of Yum
Notes
- Storage: Kept in the fridge in an airtight container, the cooked pizza will keep for about 3 days. You can reheat slices in the microwave or air fryer!
Nutrition Information
Serving
0.5 12 inch pizza
Calories
399kcal
(20%)
Carbohydrates
72g
(24%)
Protein
22g
(44%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
0.2g
Trans Fat
0.01g
Cholesterol
5mg
(2%)
Sodium
38mg
(2%)
Potassium
235mg
(7%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
6IU
(0%)
Calcium
125mg
(13%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 399
% Daily Value*
| Serving | 0.5 12 inch pizza | |
| Calories | 399kcal | 20% |
| Carbohydrates | 72g | 24% |
| Protein | 22g | 44% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 0.2g | 1% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 5mg | 2% |
| Sodium | 38mg | 2% |
| Potassium | 235mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 6IU | 0% |
| Calcium | 125mg | 13% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.