4.8 from 1,635 votes
Green Cabbage Cucumber Salad with Herbs
This recipe for green cabbage and cucumber salad is the ultimate refreshing side dish. It's crunchy, tangy, and packed with fresh herbs!
Prep Time
20 mins
Total Time
20 mins
Servings: 4 servings
Calories: 86 kcal
Course:
Salad
Cuisine:
Russian , Ukrainian
Ingredients
- 1/2 medium green cabbage
- 1 English cucumbers
- 1/2 cup fresh dill diced
- 1 cup green onions diced
- 1 tbsp white vinegar
- 2 tbsp sunflower oil (olive oil is also an awesome option)
- 1 tbsp salt adjust to taste
- 1 tsp ground black pepper adjust to taste
Instructions
- Slice cabbage into long, thin pieces.
- Dice the green onions and dill. Slice the cucumbers into small pieces. Stir to combine with the cabbage.
- Season with salt & pepper and add in the oil and vinegar. Stir until well-combined.
- Serve fresh and enjoy!
Cup of Yum
Nutrition Information
Calories
86kcal
(4%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Sodium
1753mg
(73%)
Potassium
230mg
(7%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
784IU
(16%)
Vitamin C
12mg
(13%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 86
% Daily Value*
| Calories | 86kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Sodium | 1753mg | 73% |
| Potassium | 230mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 784IU | 16% |
| Vitamin C | 12mg | 13% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.