Green Cabbage Cucumber Salad with Herbs
User Reviews
4.8
1,635 reviews
Excellent
Green Cabbage Cucumber Salad with Herbs
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This recipe for green cabbage and cucumber salad is the ultimate refreshing side dish. It's crunchy, tangy, and packed with fresh herbs!
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Ingredients
- 1/2 medium green cabbage
- 1 English cucumbers
- 1/2 cup fresh dill diced
- 1 cup green onions diced
- 1 tbsp white vinegar
- 2 tbsp sunflower oil (olive oil is also an awesome option)
- 1 tbsp salt adjust to taste
- 1 tsp ground black pepper adjust to taste
Instructions
- Slice cabbage into long, thin pieces.
- Dice the green onions and dill. Slice the cucumbers into small pieces. Stir to combine with the cabbage.
- Season with salt & pepper and add in the oil and vinegar. Stir until well-combined.
- Serve fresh and enjoy!
Nutrition Information
Show Details
Calories
86kcal
(4%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Sodium
1753mg
(73%)
Potassium
230mg
(7%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
784IU
(16%)
Vitamin C
12mg
(13%)
Calcium
46mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 86 kcal
% Daily Value*
| Calories | 86kcal | 4% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Sodium | 1753mg | 73% |
| Potassium | 230mg | 5% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 784IU | 16% |
| Vitamin C | 12mg | 13% |
| Calcium | 46mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
1,635 reviews
Excellent
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