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Green Chile Grilled Chicken Burgers

Moist and juicy green chile grilled chicken burgers, topped with avocado, salsa, and cheese! An easy, healthy recipe that everyone will love!

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 4 burgers
Calories: 334 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 pound ground chicken breast
  • 1 can chopped green chiles (4.5 ounces)
  • 2 green onions finely chopped
  • 1 Jalapeno pepper seeded and diced
  • 1 teaspoon ground chili powder
  • ½ teaspoon ground cumin
  • ½ teaspoon garlic powder
  • ½ teaspoon kosher salt
  • 4 slices pepper jack cheese
  • 4 whole wheat hamburger buns
  • For serving: Sliced tomatoes fresh cilantro, sour cream, sliced avocado, salsa
  • canola oil for grilling

Instructions

    Cup of Yum
  1. In a large bowl, combine the ground chicken, green chiles, green onion, jalapeno, chili powder, cumin, garlic powder, and salt. Divide and shape into 4 patties.
  2. Meanwhile, preheat the grill to medium and prepare any desired burger toppings.
  3. Lightly brush the grill with canola oil. Grill the burgers for 5 minutes, flip, then grill for an additional 3-5 minutes, until cooked through. During the last few minutes of cooking, top the burgers with pepper jack cheese and let melt. If desired, toast the buns on the grill as well.
  4. Enjoy immediately with any desired toppings.

Notes

  • For the juiciest chicken burgers, a light touch is key. When mixing the meat, use a fork or work lightly with your fingers and do not overmix or compact the meat.
  • Shaped, uncooked patties can be tightly wrapped in plastic and frozen for up to 1 month. Let thaw overnight in the refrigerator, then cook as directed.

Nutrition Information

Serving 1burger with whole wheat bun and cheese (no other toppings) Calories 334kcal (17%) Carbohydrates 28g (9%) Protein 38g (76%) Fat 10g (15%) Saturated Fat 5g (25%) Cholesterol 85mg (28%) Fiber 4g (16%) Sugar 4g (8%)

Nutrition Facts

Serving: 4burgers

Amount Per Serving

Calories 334

% Daily Value*

Serving 1burger with whole wheat bun and cheese (no other toppings)
Calories 334kcal 17%
Carbohydrates 28g 9%
Protein 38g 76%
Fat 10g 15%
Saturated Fat 5g 25%
Cholesterol 85mg 28%
Fiber 4g 16%
Sugar 4g 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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