0 from 18 votes
Grilled Albacore with Citrus Ginger Sauce
One of the things I love about living in California is the fresh fish and this grilled albacore is no exception. It also only takes a few minutes to cook!
Prep Time
25 mins
Cook Time
25 mins
Total Time
50 mins
Servings: 4
Calories: 368 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 albacore steaks
- 4 cloves garlic minced
- 2 tbsp olive oil
- 1 cup micro-greens
- salt and pepper
Citrus Ginger Sauce:
- 1/2 cup orange juice
- 1 tbsp lemon juice
- 1 tsp lime juice
- 2 tbsp honey
- 2 tbsp Coconut aminos
- 1/2 tbsp ginger minced
- 1 tsp white wine vinegar
Instructions
- Make the cauliflower rice (recipe) and keep warm on low heat.
- Mix all of the citrus ginger sauce ingredients together in a small saucepan over medium heat. Bring to a boil, then reduce to a simmer for 4-5 minutes.
- While the sauce is simmering, season the albacore with salt and pepper. Mix the garlic and olive oil together in a small bowl and rub on both sides of the fish.
- Heat a grill to medium-high heat. Place the albacore on the grill and sear for 2 minutes each side. Do not overcook! The fish should still be pink in the middle.
- Place one cup of the cauliflower rice on each plate. Add the albacore steaks on top. Drizzle generously with the citrus ginger sauce and place a small handful of micro greens on top. Serve immediately.
Cup of Yum
Notes
- Nutritional information does not include cauliflower rice.
Nutrition Information
Calories
368kcal
(18%)
Carbohydrates
15g
(5%)
Protein
40g
(80%)
Fat
15g
(23%)
Saturated Fat
3g
(15%)
Cholesterol
64mg
(21%)
Sodium
237mg
(10%)
Potassium
502mg
(14%)
Sugar
11g
(22%)
Vitamin A
3785IU
(76%)
Vitamin C
19mg
(21%)
Calcium
25mg
(3%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 368
% Daily Value*
| Calories | 368kcal | 18% |
| Carbohydrates | 15g | 5% |
| Protein | 40g | 80% |
| Fat | 15g | 23% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 64mg | 21% |
| Sodium | 237mg | 10% |
| Potassium | 502mg | 11% |
| Sugar | 11g | 22% |
| Vitamin A | 3785IU | 76% |
| Vitamin C | 19mg | 21% |
| Calcium | 25mg | 3% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.