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Grilled BBQ Pork Chops
Get ready to take your Grilled BBQ Pork Chops to a whole new level with this recipe! Grilled to perfection, they are juicy, tender, and bursting with tangy goodness. Prepare to impress your taste buds with this simple yet delicious dish.
Prep Time
1 hr
Cook Time
mins
Total Time
1 hr 15 mins
Servings: 4 people
Calories: 255 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 4 pork chops bone-in or boneless
- 2 tablespoons tomato paste
- ¼ cup soy sauce
- ¼ cup apple cider vinegar
- 2 tablespoons brown sugar
- 2 teaspoons paprika
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- Mix your tomato paste, soy sauce, apple cider vinegar, brown sugar, paprika, garlic powder, salt, and pepper in a bowl. Stir until well combined.
- Add your raw pork chops and marinade to a plastic bag and let the pork chops sit for at least an hour.
- While the pork chops are marinating, heat your grill to 400-450 degrees Fahrenheit. Prepare the grill grate by rubbing it with olive oil or vegetable oil.
- Place the marinated pork chops on the preheated and well-oiled grill, and discard the marinade. Cook the pork chops for about 6-7 minutes on each side. They are safe to eat when the internal temperature reaches 145 degrees Fahrenheit.
Cup of Yum
Nutrition Information
Calories
255kcal
(13%)
Carbohydrates
10g
(3%)
Protein
31g
(62%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
90mg
(30%)
Sodium
1522mg
(63%)
Potassium
666mg
(19%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Vitamin A
621IU
(12%)
Vitamin C
2mg
(2%)
Calcium
26mg
(3%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 255
% Daily Value*
| Calories | 255kcal | 13% |
| Carbohydrates | 10g | 3% |
| Protein | 31g | 62% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 90mg | 30% |
| Sodium | 1522mg | 63% |
| Potassium | 666mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
| Vitamin A | 621IU | 12% |
| Vitamin C | 2mg | 2% |
| Calcium | 26mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.