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Grilled Caesar Salad Recipe

Grilled Caesar Salad Recipe - This Grilled Caesar Salad made a delicious twist on a classic caesar salad recipe. Ready in less than 30 minutes, the added char from the grill adds just the right amount of smokiness to the salad while still leaving it crisp.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6
Calories: 61 kcal
Course: Salad
Cuisine: American

Ingredients

  • 3 3 romaine lettuce cleaned and dried
  • olive oil
  • caesar salad dressing homemade or store-bought
  • Parmesan Cheese shaved
For the Bread:
  • 3 3 slices thick-sliced bread
  • 1 1 tablespoon olive oil divided
  • 1/2 1/2 teaspoon kosher salt
  • 1/4 1/4 teaspoon ground black pepper
  • 1/4 1/4 teaspoon granulated garlic

Instructions

    Cup of Yum
  1. Heat a grill or grill pan to medium heat.
  2. Slice each head of romaine in half lengthwise, leaving the core of the head of lettuce in place to help hold the lettuce together. Brush the cut side of the romaine with olive oil and place onto the grill until grill marks have developed, about 3 to 5 minutes. Remove from the grill and serve with Caesar dressing, shaved parmesan cheese, and thick-sliced bread.
For the Bread:
    Cup of Yum
  1. Brush each side of the bread with olive oil and sprinkle with salt, pepper and granulated garlic. Grill each side of the bread until grill marks develop, about 2 minutes per side.

Notes

  • Nutrition information is for the salad and bread only. 

Nutrition Information

Calories 61kcal (3%) Carbohydrates 8g (3%) Protein 2g (4%) Fat 3g (5%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Sodium 268mg (11%) Potassium 63mg (2%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1220IU (24%) Vitamin C 1mg (1%) Calcium 25mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 61

% Daily Value*

Calories 61kcal 3%
Carbohydrates 8g 3%
Protein 2g 4%
Fat 3g 5%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Sodium 268mg 11%
Potassium 63mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1220IU 24%
Vitamin C 1mg 1%
Calcium 25mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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