Grilled Cheese Sandwich with Apples
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Grilled Cheese Sandwich with Apples
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This grilled cheese with apples is the perfect combination of creamy, salty, tart and sweet. Feel free to use your favorite cheeses and any variety of apple works with this delicious elevated grilled cheese sandwich.
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Ingredients
- 8 lices bread (any kind)
- 4 ounces cheese (thinly sliced – any variety such as cheddar, mozzarella or gruyere)
- 1 medium apple (cored and thinly sliced)
- 2 tablespoons butter (softened)
Instructions
- Spread butter on one side of all 8 pieces of bread then place upside down on a large cutting board. Top one piece of bread with half of the cheese then add apple slices before topping with remaining cheese and second piece of bread.
- Heat a griddle or frying pan over medium-high. With the butter side facing out, cook for 2-3 minutes per side or until golden brown. Slice in half to serve.
Notes
- Want to add a bit of kick? Spread a little Dijon before adding the cheese.
Nutrition Information
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Serving
1sandwich
Calories
343kcal
(17%)
Carbohydrates
34g
(11%)
Protein
13g
(26%)
Fat
18g
(28%)
Saturated Fat
9g
(45%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.2g
Cholesterol
43mg
(14%)
Sodium
496mg
(21%)
Potassium
151mg
(4%)
Fiber
3g
(12%)
Sugar
8g
(16%)
Vitamin A
485IU
(10%)
Vitamin C
2mg
(2%)
Calcium
275mg
(28%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 343 kcal
% Daily Value*
| Serving | 1sandwich | |
| Calories | 343kcal | 17% |
| Carbohydrates | 34g | 11% |
| Protein | 13g | 26% |
| Fat | 18g | 28% |
| Saturated Fat | 9g | 45% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 43mg | 14% |
| Sodium | 496mg | 21% |
| Potassium | 151mg | 3% |
| Fiber | 3g | 12% |
| Sugar | 8g | 16% |
| Vitamin A | 485IU | 10% |
| Vitamin C | 2mg | 2% |
| Calcium | 275mg | 28% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
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