0 from 15 votes
Grilled Corn on the Cob Recipe with Orange Honey Butter
Perfect grilled corn on the cob recipe slathered in the most irresistible, flavorful and easy to make Orange Honey Butter. This grilled corn recipe is the perfect side dish for summer days!
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 107 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 4 ears of corn, shucked and rinsed
- 4 tablespoons butter, melted
- 1 teaspoon honey
- 1 teaspoon orange zest
- pinch of salt
Instructions
- Preheat the grill for medium-high heat.
- In a small bowl, mix together the melted butter, honey, orange zest and pinch of salt.
- Place the corn directly on the grill and cook, turning occasionally, until charred on all sides and fully tender, about 10 minutes total.
- Remove the corn from the grill. Brush with the Orange Honey Butter butter and serve.
Cup of Yum
Nutrition Information
Calories
107kcal
(5%)
Carbohydrates
1g
(0%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Cholesterol
30mg
(10%)
Sodium
100mg
(4%)
Sugar
1g
(2%)
Vitamin A
350IU
(7%)
Vitamin C
0.7mg
(1%)
Calcium
3mg
(0%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 107
% Daily Value*
| Calories | 107kcal | 5% |
| Carbohydrates | 1g | 0% |
| Fat | 11g | 17% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 30mg | 10% |
| Sodium | 100mg | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 350IU | 7% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 3mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.