0 from 3 votes
Grilled Halloumi and Vegetables
This Grilled Halloumi and Vegetables is a simple and delicious vegetarian grilling recipe. The smoky grilled halloumi pairs perfectly with the savory roasted veggies, all served up on a bed of fresh salad greens. Yum!
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 2 servings
Calories: 617 kcal
Course:
Main Course
Cuisine:
French , American
Ingredients
- 8 oz halloumi cheese cut into ½" thick slices
- 1 red bell pepper sliced
- 1 cup white mushroom sliced
- 1 onion peeled and sliced
- 3 cloves garlic minced
- 1 tsp Italian seasoning or herbs of choice
- 3 tablespoons olive oil plus extra for serving
- 2 tablespoons balsamic vinegar plus extra for serving
- salt and pepper to taste
- 2 cups salad greens for serving
Instructions
- Heat the grill.
- In a large bowl, toss together all of the veggies with garlic, Italian Seasoning, olive oil, balsamic vinegar, salt, and pepper.
- Using a grill basket or similar device, grill the veggies until softened and lightly charred. Stir often to keep from burning. This should take about 10 minutes. Remove from heat.
- Grill the halloumi slices for 2-3 minutes on each side, until grill marks appear. The texture should be slightly soft to the touch, but not runny.
- Serve the grilled halloumi and veggies over the fresh salad greens. Sprinkle with additional olive oil and balsamic vinegar for serving, if desired.
Cup of Yum
Nutrition Information
Calories
617kcal
(31%)
Carbohydrates
16g
(5%)
Protein
28g
(56%)
Fat
49g
(75%)
Saturated Fat
22g
(110%)
Polyunsaturated Fat
3g
Monounsaturated Fat
22g
Sodium
1373mg
(57%)
Potassium
407mg
(12%)
Fiber
3g
(12%)
Sugar
9g
(18%)
Vitamin A
1881IU
(38%)
Vitamin C
82mg
(91%)
Calcium
1181mg
(118%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 617
% Daily Value*
| Calories | 617kcal | 31% |
| Carbohydrates | 16g | 5% |
| Protein | 28g | 56% |
| Fat | 49g | 75% |
| Saturated Fat | 22g | 110% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 22g | 110% |
| Sodium | 1373mg | 57% |
| Potassium | 407mg | 9% |
| Fiber | 3g | 12% |
| Sugar | 9g | 18% |
| Vitamin A | 1881IU | 38% |
| Vitamin C | 82mg | 91% |
| Calcium | 1181mg | 118% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.