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Grilled Halloumi Greek Flatbreads
Perfectly grilled halloumi with a drizzle of honey piled on to soft, fluffy Greek Flatbreads and then scattered with our favourite Greek inspired toppings.
Prep Time
4 mins
Cook Time
4 mins
Total Time
10 mins
Servings: 4 people
Calories: 465 kcal
Course:
Lunch
Cuisine:
Mediterranean , Greek
Ingredients
- 250 g halloumi
- 1 teaspoon olive oil
- 4 flatbreads
- 4 tablespoon hummus
- 4 tablespoon tzatziki
- 20 g Rocket (arugula)
- 1 red bell pepper sliced
- 0.5 red onion sliced
- 4 olives sliced
- 4 teaspoon pomegranate jewels
- 4 teaspoon honey
Instructions
- Slice 250 g Halloumi into blocks about 1cm thick.
- Add 1 teaspoon Olive oil in a griddle pan and heat on low. Put the halloumi onto the griddle pan and cook for 3 minutes each side.
- Sprinkle 4 Flatbreads with a little cold water and place under the grill until heated.
- Spread the flatbread with 4 tablespoon Hummus or 4 tablespoon Tzatziki then fill with 20 g Rocket (arugula), 4 Olives, 1 Red bell pepper, 0.5 Red onion, the halloumi, 4 teaspoon Honey and 4 teaspoon Pomegranate jewels.
Cup of Yum
Notes
- These are best eaten fresh. However, you can wrap these up and keep them in the fridge until the next day.
- The best way to cook halloumi is either on a griddle pan or out on the BBQ, as it cooks really quickly and you get those nice grill lines on the slices of cheese.
- For a true Greek street food flatbread, add a handful of fries to the filling.
- Other filling ideas are chicken, lamb souvlaki or falafel.
- If you like some spice in your food, then you could add a sprinkle of red chilli flakes before serving.
Nutrition Information
Serving
1filled flatbread
Calories
465kcal
(23%)
Carbohydrates
45g
(15%)
Protein
25g
(50%)
Fat
23g
(35%)
Saturated Fat
12g
(60%)
Cholesterol
3mg
(1%)
Sodium
1658mg
(69%)
Potassium
147mg
(4%)
Fiber
8g
(32%)
Sugar
11g
(22%)
Vitamin A
1115IU
(22%)
Vitamin C
40.3mg
(45%)
Calcium
662mg
(66%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 4people
Amount Per Serving
Calories 465
% Daily Value*
| Serving | 1filled flatbread | |
| Calories | 465kcal | 23% |
| Carbohydrates | 45g | 15% |
| Protein | 25g | 50% |
| Fat | 23g | 35% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 3mg | 1% |
| Sodium | 1658mg | 69% |
| Potassium | 147mg | 3% |
| Fiber | 8g | 32% |
| Sugar | 11g | 22% |
| Vitamin A | 1115IU | 22% |
| Vitamin C | 40.3mg | 45% |
| Calcium | 662mg | 66% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.