
0 from 27 votes
Grilled Peaches and Cream
Sweet and juicy Grilled Peaches and Yogurt Cream with specks of vanilla bean seeds scattered in the yogurt and whipped cream.
Prep Time
10 mins
Cook Time
10 mins
Additional Time:
1 hr
Total Time
1 hr 14 mins
Servings: 8 Servings
Calories: 179 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup heavy cream
- 1 cup plan Greek yogurt 0% fat
- 1 2 inch piece vanilla bean split lengthwise
- 4 tablespoons sweetener granulated, brown or organic coconut palm, Swerve, divided
- 4 peaches halved and pitted
- 1 pint blackberries optional for garnish and extra fruit
- mint leaves for garnish
Instructions
- Heat grill to medium.
- Scrape the seeds from the vanilla bean into a medium bowl. Combine seeds, yogurt, bean, and 2 tablespoons sugar. Let flavors blend for 1 hour. Discard bean.
- In a large bowl, use an electric mixer to whip the cream and 2 tablespoons of the sugar until it holds medium peaks (2 to 4 minutes). Gently fold in the yogurt and set aside.
- Grease the grill grates and grill the peaches cut side down for 3-4 minutes or until tender.
- Top each peach with a a couple of spoonfuls of the yogurt cream. Garnish with blackberry and mint. Serve with remaining berries on the side.
Cup of Yum
Nutrition Information
Serving
1g
Calories
179kcal
(9%)
Carbohydrates
17g
(6%)
Protein
5g
(10%)
Fat
11g
(17%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Cholesterol
35mg
(12%)
Sodium
19mg
(1%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 179
% Daily Value*
Serving | 1g | |
Calories | 179kcal | 9% |
Carbohydrates | 17g | 6% |
Protein | 5g | 10% |
Fat | 11g | 17% |
Saturated Fat | 7g | 35% |
Polyunsaturated Fat | 3g | 18% |
Cholesterol | 35mg | 12% |
Sodium | 19mg | 1% |
Fiber | 2g | 8% |
Sugar | 14g | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.