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Grilled Peaches With Honey and Yogurt

Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4 servings
Calories: 78 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/4 cup fat free vanilla Greek yogurt (Stonyfields)
  • 1/8 tsp cinnamon
  • 2 large ripe peaches (cut in half (pit removed))
  • 2 tbsp honey (I prefer local and raw)

Instructions

    Cup of Yum
  1. Combine yogurt and cinnamon.
  2. Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
  3. Drizzle with honey and serve each with 1 tbsp of yogurt.

Nutrition Information

Serving 1/2 peach with 1 tbsp yogurt Calories 78kcal (4%) Carbohydrates 19g (6%) Protein 2g (4%) Sodium 5mg (0%) Fiber 2g (8%) Sugar 18g (36%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 78

% Daily Value*

Serving 1/2 peach with 1 tbsp yogurt
Calories 78kcal 4%
Carbohydrates 19g 6%
Protein 2g 4%
Sodium 5mg 0%
Fiber 2g 8%
Sugar 18g 36%

* Percent Daily Values are based on a 2,000 calorie diet.