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Grilled Pear, Honey, and Brie Crostini
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Grilled Pear, Honey, and Brie Crostini

Crafted with ease and taste in mind, this recipe is a great choice.

Course: Appetizer
Cuisine: Vegetarian

Ingredients

  • 1 baguette sliced 1/2 inch thick, French
  • Brie cheese thinly sliced, rind removed
  • 2 pear halved, cored, and thinly sliced
  • honey
  • rosemary finely chopped, fresh

Instructions

    Cup of Yum
  1. 1. Preheat the oven to 400 degrees. Place the baguette slices on a large baking sheet. Place one slice of cheese on each baguette slice. Bake slices in the oven for 5-7 minutes or until the brie is melted.
  2. 2. While the baguette slices are baking, brush the pear slices with honey and grill on each side until soft.
  3. 3. Place a slice of pear on top of each cheesy baguette slice. Drizzle with honey and garnish with fresh rosemary.