0 from 153 votes
Grilled Steak Kebabs
These grilled steak kebabs are juicy and mouthwatering-delicious! It marinates overnight which makes the steak kebabs tender and so flavorful.
Prep Time
8 hrs
Cook Time
mins
Total Time
8 hrs 10 mins
Servings: 8 skewers
Calories: 224 kcal
Course:
Main Course
Cuisine:
American , Russian , Ukrainian
Ingredients
Grilled Steak Kebab Ingredients:
- 2 1/2 lbs beef tri tip or petite sirlion cut into 1 1/2" thick pieces
- 2 medium zucchini cut into thick rings
- 1 medium purple onion cut into 1" pieces
For the Steak Marinade:
- 1/4 cup white vinegar
- 1/4 cup soy sauce
- 1/4 cup BBQ sauce honey flavor, or sweet and smoky
- 2 Tbsp Worcestershire sauce
- 2 tsp sesame oil
- 1 tsp garlic salt
- 1/2 tsp black pepper
Instructions
- Add all marinade ingredients to a medium bowl and whisk to combine.
- Place chopped steak into large mixing bowl or Ziploc bag and pour marinade over meat. Stir to combine, cover (or seal the bag) and refrigerate overnight, stirring once or twice while marinating. Allow at least 8 hours for marinade to tenderize meat.
- Skewer marinated meat along with the sliced veggies, alternating them on the skewer. Grill steak kabobs over med/high heat for about 8-10 min or until desired doneness is reached, rotating every 2-3 min for even grilling. Remove kebobs from grill and let them rest at least 5 min before eating.
Cup of Yum
Nutrition Information
Calories
224kcal
(11%)
Carbs
7g
Protein
32g
(64%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Cholesterol
86mg
(29%)
Sodium
914mg
(38%)
Potassium
765mg
(22%)
Sugar
5g
(10%)
Vitamin A
120IU
(2%)
Vitamin C
10.3mg
(11%)
Calcium
27mg
(3%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8skewers
Amount Per Serving
Calories 224
% Daily Value*
| Calories | 224kcal | 11% |
| Carbs | 7g | |
| Protein | 32g | 64% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 86mg | 29% |
| Sodium | 914mg | 38% |
| Potassium | 765mg | 16% |
| Sugar | 5g | 10% |
| Vitamin A | 120IU | 2% |
| Vitamin C | 10.3mg | 11% |
| Calcium | 27mg | 3% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.