Grilled Steak Kebabs

User Reviews

5.0

153 reviews
Excellent

Grilled Steak Kebabs

These grilled steak kebabs are juicy and mouthwatering-delicious! It marinates overnight which makes the steak kebabs tender and so flavorful.

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Ingredients

Servings

Grilled Steak Kebab Ingredients:

  • 2 1/2 lbs beef tri tip or petite sirlion cut into 1 1/2" thick pieces
  • 2 medium zucchini cut into thick rings
  • 1 medium purple onion cut into 1" pieces

For the Steak Marinade:

  • 1/4 cup white vinegar
  • 1/4 cup soy sauce
  • 1/4 cup BBQ sauce honey flavor, or sweet and smoky
  • 2 Tbsp Worcestershire sauce 
  • 2 tsp sesame oil
  • 1 tsp garlic salt
  • 1/2 tsp black pepper
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Instructions

  1. Add all marinade ingredients to a medium bowl and whisk to combine.
  2. Place chopped steak into large mixing bowl or Ziploc bag and pour marinade over meat. Stir to combine, cover (or seal the bag) and refrigerate overnight, stirring once or twice while marinating. Allow at least 8 hours for marinade to tenderize meat.
  3. Skewer marinated meat along with the sliced veggies, alternating them on the skewer. Grill steak kabobs over med/high heat for about 8-10 min or until desired doneness is reached, rotating every 2-3 min for even grilling. Remove kebobs from grill and let them rest at least 5 min before eating.

Nutrition Information

Show Details
Calories 224kcal (11%) Carbs 7g Protein 32g (64%) Fat 5g (8%) Saturated Fat 1g (5%) Cholesterol 86mg (29%) Sodium 914mg (38%) Potassium 765mg (22%) Sugar 5g (10%) Vitamin A 120IU (2%) Vitamin C 10.3mg (11%) Calcium 27mg (3%) Iron 4mg (22%)

Nutrition Facts

Serving: 8skewers

Amount Per Serving

Calories 224 kcal

% Daily Value*

Calories 224kcal 11%
Carbs 7g
Protein 32g 64%
Fat 5g 8%
Saturated Fat 1g 5%
Cholesterol 86mg 29%
Sodium 914mg 38%
Potassium 765mg 16%
Sugar 5g 10%
Vitamin A 120IU 2%
Vitamin C 10.3mg 11%
Calcium 27mg 3%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

153 reviews
Excellent

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