0 from 3 votes
Grilled Turkey Sandwich with Apple Butter
You can't beat an ooey gooey grilled turkey sandwich, with a good sharp Cheddar, a smear of apple butter and creamy avocado slices.
Prep Time
5 mins
Cook Time
5 mins
Total Time
12 mins
Servings: 4 Servings (½ sandwiches)
Calories: 353 kcal
Course:
Lunch
Cuisine:
American
Ingredients
- 4 slices sourdough bread (use whole wheat sourdough if you can find it)
- 6 tablespoons apple butter
- 2 ounces sharp cheddar cheese sliced
- 2 ½ ounces sliced turkey
- ½ Hass avocado thinly sliced
- 1 tablespoon olive oil
Instructions
- Heat a panini press, grill pan or skillet to medium heat. This may vary slightly depending on the settings on your panini maker.
- Arrange the sourdough slices on a cutting board. Divide the apple butter between the 4 slices of bread and spread evenly.
- Layer 2 of the bread slices with Cheddar cheese, turkey and avocado. Close the sandwiches. Lightly brush the outside of the sandwiches with olive oil.
- Grill the sandwiches until the cheese is melted and the bread is golden brown. If using a skillet or grill pan, flip the sandwiches halfway through cooking. (See Note 1 below.)
- Let the sandwich rest for 1 minute to allow the cheese to firm up slightly. Cut each sandwich in half. Serve. (See Note 2.)
Cup of Yum
Notes
- Note 1: If you're using a skillet or grill pan and prefer a panini-style pressed sandwich, place a cast iron grill press or a heavy pan on top of the sandwich as it cooks.
- Note 2: The nutritional calculations reflect the calories, etc. for a half sandwich.
- Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the LoseIt! calculator. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.
Nutrition Information
Serving
0.5sandwich
Calories
353kcal
(18%)
Carbohydrates
47.9g
(16%)
Protein
15.8g
(32%)
Fat
11.4g
(18%)
Saturated Fat
4.1g
(21%)
Cholesterol
22.1mg
(7%)
Sodium
585.9mg
(24%)
Fiber
2.7g
(11%)
Sugar
10.7g
(21%)
Nutrition Facts
Serving: 4Servings (½ sandwiches)
Amount Per Serving
Calories 353
% Daily Value*
| Serving | 0.5sandwich | |
| Calories | 353kcal | 18% |
| Carbohydrates | 47.9g | 16% |
| Protein | 15.8g | 32% |
| Fat | 11.4g | 18% |
| Saturated Fat | 4.1g | 21% |
| Cholesterol | 22.1mg | 7% |
| Sodium | 585.9mg | 24% |
| Fiber | 2.7g | 11% |
| Sugar | 10.7g | 21% |
* Percent Daily Values are based on a 2,000 calorie diet.