Grinch Rice Krispies Treats
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Grinch Rice Krispies Treats
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Grinch Rice Krispies Treats are an easy, no-bake Christmas treat. These festive Rice Krispies treats can be made in about 15 minutes.
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Ingredients
- 1/4 cup salted butter
- 1/2 teaspoon pure vanilla extract
- 4 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 12 ounce bag neon green candy melts
- Red candy hearts
Instructions
- Grease a 9 x 13-inch baking pan with non-stick cooking spray. Then, line it with parchment paper, leaving some overhang on the sides for easy removal.
- Melt the butter in a large pot over low heat.
- Add the vanilla extract and mini marshmallows to the pot. Stir until completely melted and smooth. Remove the pot from heat.
- Gradually add the Rice Krispies cereal, stirring until well-coated with the melted marshmallow mixture.
- Using a piece of wax paper or your lightly greased hands, gently press the mixture evenly into the prepared baking pan.
- Allow the mixture to cool and set completely for about 30 minutes.
- Once set, lift the Rice Krispie treats out of the pan using the parchment paper overhang.
- Cut the treats into squares or rectangles of your desired size.
- Melt the neon green candy melts according to the package instructions, either in the microwave or using a double boiler.
- Place the cut Rice Krispie treats on a sheet of parchment paper.
- Use a spoon or a piping bag to drizzle the melted neon green candy over the treats.
- While the candy melts are still wet, place a red candy heart on each Rice Krispie treat.
- Allow the candy melts to set completely before serving or packaging the treats.
Nutrition Information
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Serving
1serving
Calories
122kcal
(6%)
Carbohydrates
20g
(7%)
Protein
1g
(2%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
1g
Trans Fat
0.1g
Cholesterol
6mg
(2%)
Sodium
78mg
(3%)
Potassium
12mg
(0%)
Fiber
0.04g
(0%)
Sugar
11g
(22%)
Vitamin A
630IU
(13%)
Vitamin C
5mg
(6%)
Calcium
1mg
(0%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 122 kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 122kcal | 6% |
| Carbohydrates | 20g | 7% |
| Protein | 1g | 2% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 6mg | 2% |
| Sodium | 78mg | 3% |
| Potassium | 12mg | 0% |
| Fiber | 0.04g | 0% |
| Sugar | 11g | 22% |
| Vitamin A | 630IU | 13% |
| Vitamin C | 5mg | 6% |
| Calcium | 1mg | 0% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
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