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Ground Beef Tacos

Ground beef tacos are a quick and easy dinner that your whole family will love! Fill a taco with this tender and juicy beef that will become the best weeknight dinner. 

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 8 People
Calories: 124 kcal
Course: Main Course , Dinner
Cuisine: Mexican

Ingredients

  • 1 pound lean ground beef
  • homemade taco seasoning
  • 2 Tablespoons tomato paste
  • 1/2 cup water
  • 6-8 taco shells
Optional Toppings:
  • shredded cheese
  • lettuce
  • tomatoes
  • olives
  • avocado diced

Instructions

    Cup of Yum
  1. In a medium sized skillet over medium high heat add the ground beef and cook and crumble until brown. Add ingredients for homemade taco seasoning, tomato paste and water. Stir until combined. Let it simmer until it starts to thicken, about 5 minutes.
  2. Divide evenly into taco shells and top with desired toppings

Nutrition Information

Calories 124kcal (6%) Carbohydrates 7g (2%) Protein 13g (26%) Fat 5g (8%) Saturated Fat 2g (10%) Cholesterol 35mg (12%) Sodium 92mg (4%) Potassium 258mg (7%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 61IU (1%) Vitamin C 1mg (1%) Calcium 15mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 8People

Amount Per Serving

Calories 124

% Daily Value*

Calories 124kcal 6%
Carbohydrates 7g 2%
Protein 13g 26%
Fat 5g 8%
Saturated Fat 2g 10%
Cholesterol 35mg 12%
Sodium 92mg 4%
Potassium 258mg 5%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 61IU 1%
Vitamin C 1mg 1%
Calcium 15mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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