3.6 from 39 votes
Guacamole Bruschetta Bar
A guacamole Bruschetta Bar is an easy appetizer or a healthy light meal for a crowd ~ and admit it, you've always wanted to eat avocado toast for dinner!
Prep Time
30 mins
Total Time
30 mins
Servings: 12 servings
Calories: 272 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 15 ounces guacamole any variety (I used two 7.5 ounce packages Wholly Guacamole)
- 1 large baguette or ciabatta bread
- 4 cloves garlic peeled and cut in half lengthwise
toppings, approximately 1/2 cup each
- 8 ounces salami slices or other cold cuts
- 8 ounces grilled shrimp
- 1/2 cup roasted corn kernels
- 1/2 pint cherry tomatoes halved
- 1/2 cup sliced mushrooms sauteed in olive oil
- 1/2 cup diced mango tossed with a little chili powder and lime juice (substitute pineapple)
- 1/2 cup berries any variety
- 1/2 cup sliced black olives
- 1/2 cup diced red onions
- 1/2 cup pickled onions
- 1/2 cup thinly sliced radish
- 1 cucumber cut very thinly
- 4 ounces mini mozzarella balls
- 8 ounces crumbled cotija cheese or feta
- 1/2 cup jalapeño slices
- 1 cup basil leaves
- 1 bunch cilantro leaves
- 3 limes cut into wedges
Instructions
- Slice your bread into 1/2 inch slices. Brush lightly with oil on both sides, and grill until crisp. You can do this on a charcoal grill, or in a stove top grill pan. Rub each slice with the cut side of the garlic. Set aside.
- Put each of your toppings in a small bowl or plate. When you're ready to serve, arrange the bread in a basket, transfer your guacamole to a pretty bowl, and arrange all your toppings around it. I like to put out my pepper grinder and some red pepper flakes.
Cup of Yum
Nutrition Information
Serving
1
Calories
272kcal
(14%)
Carbohydrates
14g
(5%)
Protein
15g
(30%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
0.001g
Cholesterol
66mg
(22%)
Sodium
892mg
(37%)
Potassium
496mg
(14%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Vitamin A
604IU
(12%)
Vitamin C
20mg
(22%)
Calcium
175mg
(18%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 272
% Daily Value*
| Serving | 1 | |
| Calories | 272kcal | 14% |
| Carbohydrates | 14g | 5% |
| Protein | 15g | 30% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.001g | 0% |
| Cholesterol | 66mg | 22% |
| Sodium | 892mg | 37% |
| Potassium | 496mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 4g | 8% |
| Vitamin A | 604IU | 12% |
| Vitamin C | 20mg | 22% |
| Calcium | 175mg | 18% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.