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Guacamole Quesadillas

A quick go-to meal with only 5 ingredients! This can be served as an appetizer, side, light lunch or even a main! Sure to be a hit!

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 8 servings
Course: Main Course
Cuisine: Vegetarian

Ingredients

  • 8 8-inch flour tortillas
  • 1 cup guacamole homemade or store-bought
  • 1 cup cherry tomatoes halved
  • 1 cup shredded cheddar cheese
  • ½ cup corn kernels frozen, canned or roasted

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper.
  2. Top tortilla with guacamole, tomatoes, cheese and corn, and then top with another tortilla. Repeat with remaining tortillas to make 4 quesadillas.
  3. Place quesadillas onto the prepared baking sheet. Place into oven and bake until the cheese has melted, about 8-10 minutes.
  4. Serve immediately.