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Halloween Bark

A no-bake treat that starts with melted chocolate and is topped with Halloween Sprinkles, pretzels, mini Oreos, candy eyes and Reese’s pieces. This Halloween Bark is so easy to make!

Prep Time
2 mins
Cook Time
2 mins
Total Time
12 mins
Servings: 8
Calories: 158 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 ounces chocolate candy wafers
  • 12-15 pretzel sticks
  • ¼ cup mini Oreo cookies
  • 3 tablespoons Reese’s Pieces candies
  • 2 tablespoons Halloween sprinkles with eyes

Instructions

    Cup of Yum
  1. Line the baking sheet with parchment paper.
  2. In a microwave safe bowl, melt chocolate wafers for 30 seconds, stir, then continue melting in 15 second intervals until melted and smooth.
  3. Pour melted chocolate onto prepared baking sheet lined with parchment paper. Smooth chocolate out with a spoon to ¼ inch thickness.
  4. Layer pretzels, cookies, and candies, pressing gently into chocolate and add sprinkles the place eyes individually.
  5. Place in the refrigerator for at least 10 minutes. Cut or break into pieces.

Notes

  • Store in an airtight container, in a cool and dry place, for up to a week.
  • FRIDGE: Store in an airtight container and the bark will stay fresh for 2-3 weeks!

Nutrition Information

Calories 158kcal (8%) Carbohydrates 21g (7%) Protein 1g (2%) Fat 8g (12%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.3g Monounsaturated Fat 1g Trans Fat 0.003g Sodium 59mg (2%) Potassium 33mg (1%) Fiber 0.3g (1%) Sugar 19g (38%) Vitamin A 0.1IU (0%) Vitamin C 0.02mg (0%) Calcium 5mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 158

% Daily Value*

Calories 158kcal 8%
Carbohydrates 21g 7%
Protein 1g 2%
Fat 8g 12%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 1g 5%
Trans Fat 0.003g 0%
Sodium 59mg 2%
Potassium 33mg 1%
Fiber 0.3g 1%
Sugar 19g 38%
Vitamin A 0.1IU 0%
Vitamin C 0.02mg 0%
Calcium 5mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.