5.0 from 15 votes
Halloween Candy Bark
Chocolate bark is a fun and festive way to serve your favorite Halloween candy.
Prep Time
10 mins
Cook Time
10 mins
Servings: 8
Calories: 105 kcal
Course:
Dessert , Snacks
Cuisine:
American
Ingredients
- 12 ounces (300g) chocolate chips
- ¼ cup (85g) M&M candies
- ¼ cup (85g) candy corn
- ½ cup (85g) assorted candy
- 12 Candy eyes
Instructions
- Prepare a baking sheet with some parchment paper.
- Melt the chocolate in a double boiler or in the microwave, making sure to stir until smooth.
- Pour chocolate onto the lined tray making sure to spread it out quite thin.
- Sprinkle the candy on the melted chocolate and refrigerate until the back is set.
- Break into pieces before serving.
Cup of Yum
Notes
- To make this even faster, freeze for about 15 minutes so it sets quicker.
- You can easily double or triple this recipe for serving a crowd or gifting.
Nutrition Information
Calories
105kcal
(5%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Cholesterol
2mg
(1%)
Sodium
41mg
(2%)
Potassium
30mg
(1%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
30IU
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 105
% Daily Value*
| Calories | 105kcal | 5% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 2mg | 1% |
| Sodium | 41mg | 2% |
| Potassium | 30mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 30IU | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.