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Halloween Candy Cookies
4.7 from 93 votes

Halloween Candy Cookies

Halloween Candy Cookies are classic cookies studded with mixed chopped candy bars for chocolaty, sweet pockets inside a soft yet slightly crispy cookie. They are sprinkled with sea salt for a balance of sweet and salty in every bite, making them festive and fun for seasonal treats.

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 32
Calories: 215 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt sea salt
  • 1 cup unsalted butter at room temperature
  • 1 1/2 cups light brown sugar packed
  • 1/2 cup granulated sugar
  • 2 egg large
  • 1 tablespoon vanilla extract pure
  • 2 cups candy bars use a mix of your favorite candy bars, chopped
  • candy bars for decoration, optional, chopped, additional
  • sea salt for sprinkling on cookies, flaky

Instructions

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  1. Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper or a Silpat baking mat and set aside.
  2. In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
  3. In the bowl of a stand mixer or with a hand mixer, beat the butter and sugars together until creamy and smooth, scraping down the sides of the bowl with a spatula, if necessary. Beat in eggs and vanilla until combined.
  4. With the mixer off, add the dry ingredients. Mix on low until just combined. Don’t over mix.
  5. Stir in the chopped candy bars.
  6. Roll 2 to 3 tablespoons of the dough into balls and place them on your prepared baking sheets, about 2 inches apart.
  7. Bake for 10 to 12 minutes or until the edges barely start to brown. Let the cookies sit on the baking sheet for 3 to 5 minutes. You can gently press additional pieces of candy onto the tops of the cookies for looks. Sprinkle with sea salt.
  8. Transfer the cookies to a cooling rack and cool completely.

Nutrition Information

Calories 215kcal (11%) Carbohydrates 27g (9%) Protein 2g (4%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 26mg (9%) Sodium 117mg (5%) Potassium 123mg (3%) Fiber 2g (8%) Sugar 16g (32%) Vitamin A 196IU (4%) Calcium 27mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 32 Serving

Amount Per Serving

Calories 215

% Daily Value*

Calories 215kcal 11%
Carbohydrates 27g 9%
Protein 2g 4%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 117mg 5%
Potassium 123mg 3%
Fiber 2g 8%
Sugar 16g 32%
Vitamin A 196IU 4%
Calcium 27mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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