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Halloween Crunch Bars

Sweet, crunchy, gooey, and loaded with fun Halloween colors!

Prep Time
5 mins
Cook Time
5 mins
Additional Time
1 hr
Total Time
10 mins
Servings: 12 bars
Calories: 238 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 4 tablespoons butter
  • 10 ounces marshmallows
  • 6 cups Rice or Corn Chex cereal
  • 3/4 cup Halloween m&m candies
  • 2 tablespoons Halloween sprinkles

Instructions

    Cup of Yum
  1. Melt the butter in a large pot over medium heat.
  2. When butter is fully melted stir in the marshmallows and continue cooking and stirring until just melted. Remove from the heat.
  3. Stir in the Chex cereal to coat in the marshmallow mixture.
  4. Add the m&m candies and sprinkles to the mixture and stir to combine.
  5. Press mixture into a greased 9x13 baking dish and use a piece of wax paper sprayed with non-stick spray to press the mixture evenly into the pan.
  6. Let set for 1 hour to firm up before cutting into 12 bars.
  7. Store tigthly covered at room temperature for up to 5 days.

Nutrition Information

Serving 1bar Calories 238kcal (12%) Carbohydrates 42g (14%) Protein 2g (4%) Fat 7g (11%) Saturated Fat 4g (20%) Cholesterol 11mg (4%) Sodium 178mg (7%) Potassium 30mg (1%) Fiber 1g (4%) Sugar 24g (48%) Vitamin A 645IU (13%) Vitamin C 4.5mg (5%) Calcium 66mg (7%) Iron 4.7mg (26%)

Nutrition Facts

Serving: 12bars

Amount Per Serving

Calories 238

% Daily Value*

Serving 1bar
Calories 238kcal 12%
Carbohydrates 42g 14%
Protein 2g 4%
Fat 7g 11%
Saturated Fat 4g 20%
Cholesterol 11mg 4%
Sodium 178mg 7%
Potassium 30mg 1%
Fiber 1g 4%
Sugar 24g 48%
Vitamin A 645IU 13%
Vitamin C 4.5mg 5%
Calcium 66mg 7%
Iron 4.7mg 26%

* Percent Daily Values are based on a 2,000 calorie diet.