
4.8 from 24 votes
Halloween Deviled Eggs Recipe
These Halloween deviled eggs are made with avocado instead of mayo. They are fantastic snacks or appetizers any old time.
Prep Time
15 mins
Cook Time
15 mins
Total Time
27 mins
Servings: 12 Servings
Calories: 521 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 6 hard-boiled eggs peeled
- ¾ California avocado
- 1 teaspoons fresh lime juice
- ¼-½ teaspoon Sriracha to taste
- ⅛ teaspoon salt
- 1 tablespoons minced cilantro
- 12 thin red bell pepper strips
Instructions
- Cut the hard-boiled eggs in half lengthwise, remove the yolks and place the yolks in a medium bowl.
- Smash the egg yolks and avocado with the back of a fork until fairly smooth.
- Add the lime juice, sriracha (to taste) and salt, and smash again until combined.
- Stir in the cilantro.
- Fill the egg white halves with the avocado mixture.
- Use the tips of the red bell pepper strips and trim them to look like horns. Place 2 “horns” into each stuffed egg. Serve.
Cup of Yum
Notes
- Weight Watchers Points: 1 (Blue - Freestyle SP) / 2 (Green) / 1 (Purple)
- Please note that I am not a medical or nutritional professional. I provide nutritional information for my recipes as a courtesy to my readers. It is calculated using the LoseIt! calculator and Weight Watchers points are calculated using the Recipe Builder on their site. While I attempt to provide information that is as accurate as possible, you should calculate the nutritional information independently before relying on it.
Nutrition Information
Serving
1Stuffed Egg
Calories
52.1kcal
(3%)
Carbohydrates
1.5g
(1%)
Protein
3.2g
(6%)
Fat
3.8g
(6%)
Saturated Fat
1g
(5%)
Cholesterol
93mg
(31%)
Sodium
62.2mg
(3%)
Fiber
0.7g
(3%)
Sugar
0.3g
(1%)
Nutrition Facts
Serving: 12Servings
Amount Per Serving
Calories 521
% Daily Value*
Serving | 1Stuffed Egg | |
Calories | 52.1kcal | 3% |
Carbohydrates | 1.5g | 1% |
Protein | 3.2g | 6% |
Fat | 3.8g | 6% |
Saturated Fat | 1g | 5% |
Cholesterol | 93mg | 31% |
Sodium | 62.2mg | 3% |
Fiber | 0.7g | 3% |
Sugar | 0.3g | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.